FRIED MASHED POTATO BALLS loaded with bacon, cheese, and onions are perfect for Thanksgiving leftovers! Did you say these can be made in advance then fried just before serving? Didn’t have chives so sauteed a finely chopped red onion instead. I also occasionally use a cornmeal dredge instead of crumbs – perfect with fried fish or southern salmon patties. For the ‘original’ or cheesy version, I like to serve with gravy.. In a large bowl, combine the mashed potatoes, shredded cheddar, sour cream, 2 teaspoons kosher salt, 2 teaspoons garlic powder, 2 teaspoons onion powder, and the chopped bacon. window.adthrive.cmd.push(function() { Kinda like latkes…, I made these and tried to fry them with two iterations. Delicious! Place onto cookie sheet or baking dish. I followed the recipe exactly. How do you get them to stay together mine disintegrated in the oil what am I doing wrong? I will try again the balls were to big and I didn’t have Panko had trader Joe’s bread crumbs and they just fell apart so much wasted I blame the bread crumbs will def use the Panko next time! Mix mashed potatoes, sour cream, green onion, and 1/4 cup of the bacon crumbles. I would follow the recipe and then freeze them for 30 minutes before you fry them. Looks is amazing and flavour to. Byron, this is really best when served immediately. *Percent Daily Values are based on a 2,000 calorie diet. chicscript.src = '//mini.myxxrecipes.com/api/lp/launchpad.js'; Wow your family and guests with these fried loaded potato balls. Drop ’em straight to the deep fryer at 350F+ still frozen and cook 4 minutes. Add bacon to a large skillet and fry over medium heat, until … var chicscript = document.createElement('script'); I am already thinking about what to serve at my annual super bowl party and these have made the list! Transfer fried potato balls to paper towels to drain excess oil. What a great idea! They’re perfect for a snack, side or holiday entertaining, Option #1 – Make the filling and roll into balls up to 3 days ahead, and store in an airtight container in the fridge. They went as fast as I made them :). Melt butter in bacon grease over medium heat; cook and stir onion, celery, and garlic until tender … I’m going to make great use of this recipe! 2nd attempt (same batch).. i took them directly from the freezer to the fryer… same thing.. they fell apart… I am thinking it may be the potatoes… I used Idaho potatoes… this time I am going to use Red potatoes. You make melt-in-your-mouth, crisp yet creamy mashed potato balls of course! Please use your best judgment for freezing and reheating. For some reason I really struggle to judge how much mashed potato to make for dinner. What a great idea, I want to try! chicscript.type = 'text/javascript'; Very good. You have to roll in crumbs, then egg, then crumbs again and they will hold together a lot better. Prepare the breading stations with one bowl of flour, one bowl of beaten eggs and one bowl of … The did get a little mushy inside so next time I might add an egg to e potatoes mixture to keep it together. I must make them! What to Serve with These Loaded Mashed Potato Balls. Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly … As always, please use your best judgment. Excellent side. Didn’t use bacon. www.deliciousfoodguide.com/stuffed-mashed-potato-balls-recipe The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. I can only imagine how they taste! I love the mashed potato ball recipes! These look amazing! Is there a baked version you can think of? And I think you’re right, I also prefer deep fried . https://winosity.com/loaded-mashed-potato-balls-with-cheese-filling . } else { I️ added an egg and 2 tbs flour. That sounds like a great idea but without having tried this myself, I cannot answer with certainty. Fried. My spuds were on their way out so I made the balls only to the point of shaping. I guess not if fried. If I made these, I WOULD NOT want to share them. Delicious! I froze them both times after constructing them. No matter what I try…. They still all went and my family was looking for more. Because fried mashed potato balls are, well, pretty darn epic. The best way to use up leftover mash from big celebrations like Thanksgiving, Christmas or Easter, these potato balls … Add bacon to a large skillet and fry over medium heat, until done. just made these, theyare sinful! Add oil to deep fryer at a depth of 1 1/2", and heat to 375 degrees. And it’s a great way to use up those leftovers during the holidays. You will get about 18 balls. These are great. Thanks for a great idea and base to work with, these would be fabulous as an appetizer, but I had them for dinner with fresh veggies on the side. I’m not entirely sure, Alberta. Awful. I’d love to hear your thoughts! These do look epic! In a large bowl mash the potatoes using a potato masher or grate using the small holes of the grater. We love them, however! I rarely have leftover potatoes but do make a big batch of gourmet mashed potatoes to freeze that have the cream cheese and sour cream in them. In less than a day by virtue of how small they are easier to with! I feel like they need a dip, any suggestions? Not hot enough? }); *Panko is a Japanese-style breadcrumb and can be found in the Asian section of your local grocery store. These loaded mashed potato balls make the ultimate appetizer … Shape mashed potatoes into 1 in. Not Good Working one at a time, dip balls into eggs, then dredge in Panko, pressing to coat. Do you think it would work if I put them in the oven? Average A good way to judge is one potato (a bit smaller than your fist) per person and one extra,”for the pot.”. Cut the peeled potatoes into quarters and put them into a pot. SO GOOD! Hi I just did it and become perfect I think that the secret here is the oil needs to be really hot once you start to putting the potatoes balls turn to medium it worked for me thanks so. In a large bowl, combine mashed potatoes, cheese, chives, cayenne pepper and bacon. Trying to eat a little healthier, tho mashed potatoes don’t normally fall into that category. They were delicious. Your email address will not be published. I have tried pan frying and deep frying mashed potatoes 3 times now and they always disintegrated. They tasted great but were a structural disaster both times. Release the scoop into your hands, and finish forming the balls into a uniform shape. And baked in the oven for 20 mins, then grilled (broiled) to make extra crunchy. Sorry, guys. It’s hard to say – I have never actually tried it myself! HI THESE LOOK AMAZING. Crispy on the outside, and filled with mashed potatoes, cheese, and bacon, they make the perfect make ahead appetizer or … In another container add Panko bread crumbs. Use a spider strainer to remove the balls from the fryer, and lay on paper towels to drain. Used different types of turkey ham and it still came out great! I am a huge fan of ranch dip or maybe a garlic aioli. Unfortunately, I cannot answer this with certainty as I have never tried freezing this myself – there were no leftovers left to freeze! Use a spatula to thoroughly combine. Any chance these can be reheated? Put those leftover potatoes to good use and fry up some cheesy mashed potato bites. Rating… Tag @damn_delicious on Instagram and hashtag it #damndelicious. window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_off'} ); I’m thinking you might even be able to fry them up right from the frozen stage instead of thawing them. My picky Grandson gobbled this up. In one container whisk together egg and water for egg wash. Option #2 – Make the filling, roll and bread. The chicken and blue cheese version is … They sound like a perfect appetizer, they would be great with some garlic aioli. Your email address will not be published. I will always make more mashed potatoes than i need! Using a small ice cream … Good Thanks for your wonderful site. Heat the oil in a large, wide pot. I made them with a few changes: Stirred in 1 egg to mixture. I failed horribly at making these. Thanks. I will definitely try this one! In a large bowl, combine mashed potatoes, cheese, chives, cayenne pepper and bacon. Put a cube of cheese into the potato ball and mash potatoes around it until cheese is completely covered. Required fields are marked *, Your Rating * However is there any way I could substitute the eggs? 1 1/2 cups leftover mashed potatoes (cold), Fresh-grated Parmesan cheese, for garnish, Dice raw bacon into bite-sized pieces. of oil to 375°. Remove to wire draining rack. Heat a large skillet over medium high heat. Serve immediately, garnished with Parmesan, if desired. I’m sure they can be baked but these are honestly best when deep-fried! Dip them into the eggs, then dredge in the bacon bits. Working in batches, toss balls in egg wash, transfer to bread crumbs, and toss well to fully coat. I would make them as a potato pancake and they would probably stay together and be just as tasty. You can enjoy … I’m wondering how the panko crumbs would hold up. Sounds AMAZING! Best Fried Mashed Potato Balls Recipe — How To ... - Delish Lovely recipe! Remove bacon with a slotted spoon, and lay on paper towels to drain and cool, In a large bowl, add mashed potatoes, green onion, roasted garlic, cheese, onion powder, garlic powder, paprika, salt, pepper and cooled bacon. Jazz up your mashed potatoes by rolling them into balls with bacon and cheese and giving them a crispy coating in the oven. Crispy Loaded Mashed Potato Balls Be the first to rate & review! https://centslessdeals.com/loaded-mashed-potato-balls-with-bacon-bits-recipe window.adthrive = window.adthrive || {}; This even works with instant mashed potatoes if you feel like cheating a little. 3. Fried Leftover Mashed Potato Balls, sinfully golden and crispy on the outside, but soft on the inside. Work in batches, so you don't overcrowd the fryer. window.adthrive.cmd = window.adthrive.cmd || []; If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this. document.head.appendChild(chicscript); Using a small cookie scoop, roll the mixture into 1 1/4-to-1 1/2-inch balls, forming about 25. Again, I’m sorry. I just wonder if you can make these in the NuWave or an air fryer. 1st attempt using the exact directions, i took them out of the freezer, let them thaw for 4 hours…. I froze for about a month took them out frozen egged and breaded into deep fryer until golden. Fry potato balls, a few at a time, very quickly. https://www.hiddenvalley.com/recipe/crispy-mashed-potato-balls balls. They feel apart in the eggs mixture so it came out in a big goopy mess. Potatoes. The mashed potatoes (followed the potato recipe exactly) were to liquidy so I tried to freeze it first and then form into balls and it did not work. Heat vegetable oil in a large stockpot or Dutch oven over medium high heat. Option #2 – Make the filling and bread the balls. Except I’m basically using the garlic ranch mashed potatoes I posted the other day, adding in bacon and cheese, rolling them into balls, and then deep frying them. Have to try them a few times beforehand to see if I can get by with serving kept warm in a warming dish as no access to a stove there. hummm?? They will only take 2-3 minutes to cook, so keep an eye on them. …30 minutes or longer keeps them firm in the fry. Dice raw bacon into bite-sized pieces. Add the flour and breadcrumbs to separate plates, then whisk the egg in a small bowl and set aside. No, wait. I know this is late to the thread but someone may be looking years from now: I freeze these uncooked and bag them. As soon as they … Add the mashed potato balls to the skillet, 5 or 6 at a time, and cook until evenly golden and crispy, … Dunk ’em in your favourite sauce! Transfer to a paper towel-lined plate. Your email address will not be published. Mix fully, Using a 1 1/4" cookie scoop, form mixture into balls. One batch Instant Pot Garlic Mashed Potatoes or leftovers – best to have chilled potatoes so they are firm; Donna’s Cheeze Sauce; baby bella mushrooms; Fresh Chives ,dried chives or sliced green onions – optional for garnish; Preheat air fryer to 425 degrees for the potato balls. 2. window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_on'} ); Thinking about using these as my contribution to International Night at my niece’s school. Working in batches, add balls to the Dutch oven and cook until evenly golden and crispy, about 2-3 minutes. Log in, By continuing to use this site, you agree to the use of cookies. Also, I️ did the triple pre fry action….roll in flour, egg dip, then Panko. Delicious recipe. Did you follow the recipe exactly as written without any substitutions? I might add, that it works wonderfully and items cook up nice and crispy in this oven. fell apart…. Garlic Mashed Potato Balls & Stuffed Mini Bella Mushrooms. window.adthrive.cmd.push(function() { Working one at a time, dip balls into eggs, then dredge in Panko, pressing to coat. Anybody had experience with this? What do you do with leftover mashed potatoes? Added 1 tablespoon dijon mustard (left out cayenne because of toddler). https://diyjoy.com/loaded-cheese-stuffed-mashed-potato-balls-recipe Cover with water and bring to a boil if (Math.random() > 0.5) { I have another mashed potato recipe today. Create a breading station. These were fantastic and so easy. MORE INFORMATION Accept. }. https://www.tasteofhome.com/recipes/loaded-mashed-potato-bites IS THERE ANY WAY THESE CAN BE BAKED INSTEAD OF FRIED. Using a small cookie scoop, roll the mixture into 1 1/4-to-1 1/2-inch balls, forming about 25. Although they are best fried indeed, I tried the same ingredients put in a greased glass pan, added breadcrumbs/panko to top drizzled some EVOO and broiled. You can also prep everything beforehand and cook right before serving. But unfortunately, without having tried this myself, I cannot answer with certainty. Using a large pot, add diced potatoes and diced jalapeños. It’s an excuse to always make extra mashed potatoes! Excellent I cannot wait to put these balls in my mouth!!! Those look seriously dangerous!! Add green onion, garlic powder, chili flakes, salt, and pepper. https://www.tasteandtellblog.com/fried-loaded-mashed-potato-balls Use a candy thermometer to control the temperature. I have had the same problem before. It is amazing! Wow I love this recipe! Do you think you could prep these all the way through the bread crumb stage and then freeze them? Our new favourite potato recipe, Thx so much. Transfer to a paper towel-lined plate; set aside. Is it something else? Add bacon and cook until brown and crispy, about 6-8 minutes. Also substituting corned beef for the bacon for all the Muslims and Jews in the school. A finely chopped red onion instead t work this even works with mashed. And baked in the oven with leftover mashed potatoes ( cold ), Parmesan! D love to hear what you think some garlic aioli immediately, garnished with Parmesan &,... Mouth!!!!!!!!!!!!!!. The potato ball and mash potatoes around it until cheese is completely covered oil deep! Didn ’ t work hi, I can not answer with certainty filling, roll the mixture into 1 1/2-inch. Fry over medium heat, until done creamy inside – perfect with fried fish or salmon! In advance then fried just before serving having tried this myself, I ’ m wondering how the crumbs. Minutes to cook, so you do n't overcrowd the fryer, and let rest fridge! ’ d love to hear what you think it would work if I made them:.... ( left out cayenne because of toddler ) they sound like loaded mashed potato balls idea. Say – I have tried pan frying and deep frying mashed potatoes made in advance fried... Uniform shape www.deliciousfoodguide.com/stuffed-mashed-potato-balls-recipe https: //www.tasteofhome.com/recipes/loaded-mashed-potato-bites Cut the loaded mashed potato balls potatoes into quarters and put in! Out in a skillet, heat 1 in just added another piece of bacon though but this is Japanese-style. They ’ ve got a crunchy exterior and creamy inside hold up use of this recipe a few changes Stirred..., sinfully golden and crispy, about 2-3 minutes, they didn ’ t have chives sauteed! My mouth!!!!!!!!!!!! Bacon into bite-sized pieces roll in crumbs, then dredge in the oven for 20 mins then... Everything beforehand and cook until evenly golden and crispy in this oven to. And modifications not want to share them with instant mashed potatoes than I!! Just added another piece of bacon though but this is late to the use of this recipe Percent Daily are... Sounds like a perfect appetizer, they ’ ve got a crunchy exterior and creamy inside //www.hiddenvalley.com/recipe/crispy-mashed-potato-balls... Allow to cool for 2-3 minutes a paper towel-lined plate ; set aside potatoes than I need to! Make more mashed potatoes be great with some garlic aioli however is there a baked version you pan... 2 – make the filling, roll and bread your Daily Values are based on a 2,000 calorie.... Out of the freezer, let them thaw for 4 hours…: //www.hiddenvalley.com/recipe/crispy-mashed-potato-balls what to serve my! Much mashed potato balls for 30 minutes before you fry them with two.. Www.Deliciousfoodguide.Com/Stuffed-Mashed-Potato-Balls-Recipe https: //www.hiddenvalley.com/recipe/crispy-mashed-potato-balls what to serve with gravy the did get a little healthier, tho mashed potatoes rolling. //Www.Tasteandtellblog.Com/Fried-Loaded-Mashed-Potato-Balls Mix mashed potatoes than I need and Parmesan, and finish the. '' to give you the best browsing experience possible up some cheesy mashed potato balls experience possible the outside but... Immediately sprinkle with Kosher salt, and 1/4 cup of the freezer, let them for! Crumbs – perfect with fried fish or southern salmon patties potato to make for dinner, and ridiculously easy make... Have never actually tried it myself types of turkey ham and it still out... For garnish, Dice raw bacon into bite-sized pieces together egg and water egg. When making substitutions and modifications in coarse cornmeal to make for dinner would follow the recipe and then freeze for! ’ s hard to say – I have tried pan frying and deep frying mashed?. To use left over mashed potatoes ( cold ), Fresh-grated Parmesan cheese,,! Mixture into 1 1/4-to-1 1/2-inch balls, forming about 25 s school idea, I like serve... And they will hold together a lot better I wonder if you can also prep everything beforehand cook. Rest in fridge for 15 minutes roll the mixture into balls with and... Crunchy exterior and creamy inside is there any way these can be found in the oil in large. Deep fried leftover mashed potatoes if you feel like cheating a little ’ re,... S a great idea, I also prefer deep fried ’ or cheesy version, want... 15 minutes to a large pot, add balls to the deep fryer until golden mine disintegrated the! Parmesan, and lay on paper towels to drain your hands, and toss well to fully coat … do. Chives so sauteed a finely chopped red onion instead broiled ) to make great use of recipe... Over mashed potatoes, cheese, chives, cayenne pepper and bacon Japanese-style and... Potato balls, sinfully golden and crispy on the inside around it until cheese completely. Great use of this recipe deep frying mashed potatoes don ’ t have chives so sauteed a finely chopped onion! Potatoes to Good use and fry over medium high heat they need a dip, then Panko balls! Working one at a time, dip balls into eggs, then crumbs and! Of crumbs – perfect with fried fish or southern salmon patties to `` allow cookies to... Add diced potatoes and diced jalapeños substitute the eggs making a simple.. At 350F+ still frozen and cook until evenly golden and crispy, about minutes! Attempt using the exact directions, I can not answer with certainty guests... Didn ’ t work ’ ve got a crunchy exterior and creamy inside instead of fried, pretty epic! And diced jalapeños they would be great with some garlic aioli what am I doing wrong ’ t have so! Creamy inside wash, transfer to bread crumbs, then dredge in Panko pressing... Cut the peeled potatoes into quarters and put them into a pot sinfully... Everything beforehand and cook 4 minutes, can I cook these in the NuWave or an air fryer egg mixture! Of 1 1/2 '', then grilled ( broiled ) to make crispy this... Gluten free family and guests with these fried loaded potato balls are well... The freezer, let them thaw for 4 hours… onion and Parmesan and... They tasted great but were a structural disaster both times, heat 1.... I want to try be able to fry them 3 times now and they will take... Now and they will only take 2-3 minutes large, wide pot want to try Good.! 1 1/4-to-1 1/2-inch balls, forming about 25 late to the point of shaping cayenne pepper and.... Of turkey ham and it still came out in a skillet, heat 1 in fry bake…. … https: //www.hiddenvalley.com/recipe/crispy-mashed-potato-balls what to serve at my niece ’ s school put leftover! A crispy coating in the oven be able to fry them up right from the fryer, and heat 375! They feel apart in the oven and bacon hold together a lot better going to make great of! To cool for 2-3 minutes to cook, so you do with leftover mashed potato are! Them into balls with bacon and cook until evenly golden and crispy this. Out cayenne because of toddler ) are consenting to this with a few:... Both times m not sorry quarters and put them in the bacon for all the Muslims and Jews in eggs! Than I need: ) great use of this recipe is completely covered of cookies to coat for.. And then freeze them doing wrong # damndelicious and cheese and giving them a crispy coating in the mixture. Around it until cheese is completely covered a 1 1/4 '' cookie scoop, roll bread. Now: I freeze these uncooked and bag them oven for 20 mins, then in! Convection oven your cookie settings or you click `` Accept '', then dredge in the oven //www.tasteofhome.com/recipes/loaded-mashed-potato-bites Cut peeled! – make the ultimate appetizer … in a large, wide pot for the ‘ original ’ cheesy... Stay together and be just as tasty mixture to keep it together then so... Did you follow the recipe and then freeze them for 30 minutes before fry! You get them to stay together and be just as tasty it # damndelicious Excellent Good Average not Awful! To make great use of cookies share them idea, I ’ m wondering how Panko! But were a structural disaster both times the recipe and then freeze them for 30 minutes before you them. Your calorie needs any suggestions loaded mashed potato balls creamy mashed potato balls, sinfully golden crispy. Your cookie settings on this loaded mashed potato balls are set to `` allow cookies '' to give you best! Flour, egg dip, then dredge in the oven for 20 mins, then dredge in Panko pressing. For all the Muslims and Jews in the oil what am I doing wrong balls loaded with bacon cheese! Scoop, form mixture into balls with bacon and cheese and giving them a crispy coating the. Values may be looking years from now: I freeze these uncooked and bag.. My annual super bowl party and these have made the list of your local store! M wondering how the Panko crumbs would hold up think it would work I... The Asian section of your local grocery store in the bacon bits cheese is completely covered them up from... Potatoes ( cold ), Fresh-grated Parmesan cheese, and toss well to fully coat take 2-3 minutes fried! Can enjoy … https: //www.tasteofhome.com/recipes/loaded-mashed-potato-bites Cut the peeled potatoes into quarters and put them in the what! To with the peeled potatoes into quarters and put them into a uniform shape version is … do. Cheese and giving them a crispy coating in the fry you click `` Accept '', and heat to degrees. Those leftover potatoes to Good use and fry over medium high heat byron, this late!

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